Mike’s Hot Honey BBQ Sauce
Ketchup and vinegar go in, thirty minutes of low simmer happens, and what comes out is a BBQ sauce with a full cup of Mike's Hot Honey doing the work. Molasses for depth, liquid smoke for the backyard note. Make a double batch.
Ingredients
- 1 cup ketchup
- 1 cup white vinegar
- 1 cup Mike's Hot Honey
- 1/2 cup molasses or brown sugar
- 1 tsp liquid smoke
- 1/2 tsp salt
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
Featuring
Directions
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Combine all ingredients in a pot and whisk until smooth.
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Bring to a boil, then reduce heat and simmer gently for 30 minutes, stirring occasionally, until thickened.
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Let cool slightly before bottling or serving.
