Hot Honey Orzo Summer Salad

Hot Honey Orzo Summer Salad
DRESSING 2 tablespoons apple cider vinegar 1 tablespoon Mike’s Hot Honey 1 teaspoon Dijon mustard ¼ cup olive oil or grapeseed oil sea salt and ground black pepper, to taste SALAD 3 cups cooked orzo 2 cobs of corn, husks removed 1 ripe, but firm, peach/nectarine, pitted and sliced 1...

Hot Honey Cedar Plank Salmon

Hot Honey Cedar Plank Salmon
INGREDIENTS1 (2 pound) wild caught, skin on salmon1 inch fresh ginger, grated1 clove garlic, grated1/4 cup soy sauce2 tablespoons Mike’s Hot HoneyGround pepper  AVOCADO SALSA1 avocado, dicedjuice of 1/2 a lemonjuice of 1/2 a lime1/3 cup fresh cilantro, choppedSalt and pepper to taste INSTRUCTIONS Soak the cedar plank in water...

Hot Honey Watermelon Mule

Hot Honey Watermelon Mule
INGREDIENTS 4 oz watermelon chunks (or watermelon juice/ watermelon water) 1 1/2 oz vodka 1/4 oz Mike’s Hot Honey syrup (1:1 MHH and water) splash of ginger beer or soda water INSTRUCTIONS: Blend or shake first 3 ingredients. Pour over ice and finish with ginger beer or soda water. Garnish...

Summer Ricotta Toasts

Summer Ricotta Toasts
INGREDIENTS: mini toasts ricotta cheese cucumbers cherry tomatoes salami fresh herbs (basil, mint, etc.) Create fun variations and drizzle with Mike’s Hot Honey just before serving.

Sweet & Hot Hibiscus Mimosa

Sweet & Hot Hibiscus Mimosa
 INGREDIENTS 1 hibiscus flower in syrup 2 tbsp Mike’s Hot Honey syrup (1:1 MHH and water) 3 oz champagne or sparkling wine 1 oz orange juice 1 orange slice INSTRUCTIONS Drop hibiscus flower in bottom of glass (champagne flute).   Fill ⅔ full with champagne or sparkling wine. Add 2...

Sourdough Waffles

Sourdough Waffles
INGREDIENTS ½ cup leftover starter (100% hydration, meaning it is equal weight water and flour) 1 cup milk or almond milk 2 tablespoons melted butter 1 large egg 1 cup all-purpose flour 1 tablespoon brown sugar or coconut sugar 2 teaspoons baking powder ½ fine sea salt For serving 2...

Broiled Grapefruit with Shredded Coconut

INGREDIENTS • 1/2 large grapefruit • 1 teaspoon Mike’s Hot Honey • 1 tablespoon shredded coconut DIRECTIONS Preheat oven broiler. Slice around grapefruit where it meets the pith, then make slices on both sides of each segment to loosen them. (This will make the grapefruit easier to eat.) Place the...

Mike’s Hot Honey Sushi Dipping / Stir Fry Sauce

INGREDIENTS • 2 tbsp Mike’s Hot Honey • 2 tbsp low sodium soy sauce DIRECTIONS Leave as is for a dipping sauce. For stir fry, cook protein (meat or tofu) and veggies. Add sauce after meat and veggies are cooked. Add 1 tbsp cornstarch dissolved in 1/4 cup water to thicken sauce, serve over...

Stovetop Candied Pecans

INGREDIENTS • 1/2 cup brown sugar • 1/4 tsp cinnamon • 1/4 tsp salt (more or less to taste) • 2 tbsp water • 1 cup pecan halves DIRECTIONS Add sugar, cinnamon, salt & water to pan. Cook at medium heat for 1-2 minutes, until the sugar has dissolved. Add the pecans,...