Extra Hot Honey Chicken Wings

1. Preheat your grill or smoker to 275°F (medium heat). If using a traditional grill, set it up for indirect cooking by heating only one side.

2. While your grill heats up, prep your wings:

• Place wings in a large zip-top bag
• Add your chosen BBQ rub
• Seal the bag and shake well to ensure even coating
• Let rest while grill preheats

3. Arrange seasoned wings on the grill grate over indirect heat, leaving space between each piece for even cooking.

4. Cook for approximately 30 minutes, flipping occasionally, until internal temperature reaches 185-190°F. This higher temperature helps render the fat for crispier skin.

5. For that perfect crispy finish, increase grill temperature to 350°F (medium-high) and move wings over direct heat for a final sear.

6. Transfer wings to a heat-safe bowl and drizzle generously with Mike's Extra Hot Honey. Toss until every wing is perfectly coated.

Pro Grilling Tips

• Choose a BBQ rub low in sugar to prevent burning during the cooking process
• Keep the grill lid closed as much as possible to maintain consistent temperature
• Use a probe thermometer for accurate temperature readings
• Allow wings to come to room temperature before grilling for more even cooking
• Clean and oil your grill grates before cooking to prevent sticking

The Perfect Wing Temperature

Getting the internal temperature right is crucial for perfect wings:

• 165°F: Safe to eat, but skin may not be crispy enough
• 185-190°F: Sweet spot for tender meat and crispy skin
• 190°F+: May become too dry

Serving Suggestions

Serve these wings hot off the grill with:

• Extra Mike's Extra Hot Honey for dipping
• Classic blue cheese or ranch dressing
• Crisp celery and carrot sticks
• Ice-cold beer or our Spicy Honey Margarita
• Grilled corn on the cob with a honey drizzle

Make It Your Own

• Add a sprinkle of your BBQ rub after glazing for extra flavor
• Try different wood chips for varying smoke flavors
• Experiment with different BBQ rubs to find your perfect combination
• Double the recipe for larger gatherings – just maintain proper spacing on the grill

Storage Tips

While these wings are best enjoyed fresh off the grill, you can:

• Store leftovers in an airtight container for up to 3 days
• Reheat in a 350°F oven until warmed through
• Add a fresh drizzle of Mike's Extra Hot Honey before serving

Looking for more grilling inspiration? Check out our complete collection of hot honey recipes at mikeshothoney.com/recipes, or find Mike's Hot Honey near you to start creating your own backyard classics.